Since I’m doing the Ultimate Blog Challenge, I have to come up with something every day in January. So you might see some topics you’re not used to seeing. Today I’m sharing the recipe for one of my all-time favourite foods. In my Swedish dialect,...
I’ve started the preparations for the feast I’m hosting on the 14th of January. We’ll be 11-13 people, so it takes a fair bit of planning. The menu has had to change slightly from what was originally planned. The original plans can be found at...